Let’s get real for a second: peeling hard-boiled eggs can feel like a scene straight out of a horror movie. Ever tried to take the shell off and ended up swearing like a sailor while channeling your inner kitchen demon? I’ve been there. Despite my attempts at every trick out there—from the wisdom of top chefs to my neighbor’s grandmother who swears by her old family recipes—nothing worked.
I’ve experimented with every egg imaginable: fresh ones from the local farm, those overpriced free-range beauties (you know, the ones that make you feel guilty for just existing), and even the ones that have been sitting in my fridge for a while. But Easter is looming, and my kids are already on my case to dye eggs and whip up all the hard-boiled egg dishes under the sun. I used to judge those who bought pre-cooked eggs at the store, but now? I’m that mom sneaking a bag into my cart when no one is looking.
But here’s the twist: I discovered the holy grail of egg cooking—my Instant Pot. Yes, I’ve been converted! This genius gadget not only makes tender pulled pork and perfect pot roast, but it also hard-boils eggs in just five minutes. And the best part? The shells practically slide off.
With Easter on the horizon, I’m ready to unleash my egg-dyeing skills. I stocked up on four dozen eggs and a giant jar of mayo for some serious deviled egg action. Sorry, Easter Bunny; this mama is taking over!
Here’s How to Hard-Boil Eggs in Your Instant Pot:
Ingredients:
- Eggs (up to 10 at once)
- 1 cup of water
Directions:
- Place the steaming rack or a steamer basket into the Instant Pot.
- Add the water and eggs, making sure the water doesn’t cover the eggs.
- Lock the lid and set to cook on “high pressure” for 5 minutes. (Feel free to experiment with 6 or even 7 minutes if you prefer a different yolk texture.)
- Once the timer goes off, let the pressure release naturally for about 5 minutes, then do a quick release.
- Transfer eggs to an ice-cold water bath to cool.
And just like that, your eggs are ready to be peeled or dyed! It’s as simple as that, no matter how many eggs you’re cooking.
For more tips on family planning, be sure to check out our other blog post on home insemination. For those considering at-home options, Make a Mom provides excellent resources. And if you’re looking for reliable information on pregnancy and fertility, the CDC is a fantastic reference.
Summary:
Easily make hard-boiled eggs in 5 minutes with your Instant Pot, avoiding the dreaded peeling struggle. This method guarantees perfect eggs every time, making your holiday preparations a breeze.
