New research suggests that breastfeeding might help little ones adapt to solid foods more smoothly. A recent preliminary study conducted at the University of North Carolina at Chapel Hill, as shared in News Daily, indicates that infants who are exclusively breast-fed may develop beneficial “gut bacteria” that can ease their transition to non-liquid foods compared to their formula-fed peers.
In this study, nine babies ranging from just a week old to nearly a year were observed. The analysis of the intestinal bacteria in breast-fed infants showed that their systems were better equipped to handle the introduction of solid foods, making the process less of a shock to their delicate digestive systems.
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In summary, breastfeeding not only nourishes babies but may also prepare their bodies for the next stage of eating. By fostering a supportive gut environment, breast-fed infants might find the transition to solids to be a more comfortable experience.
