Blog Post: Baby Food Recipes for Babies with Milk Protein Allergy
As a parent, one of the biggest concerns is ensuring that your baby is getting the proper nutrition to grow and develop. However, for babies with milk protein allergy, this can be a challenge. Milk protein allergy is a common food allergy in infants, affecting about 2-3% of babies. It occurs when the immune system reacts to the protein found in cow’s milk, causing symptoms such as rash, vomiting, and diarrhea.
If your baby has been diagnosed with milk protein allergy, it is important to eliminate all dairy products from their diet. This includes milk, cheese, yogurt, and even hidden sources of dairy in processed foods. But don’t worry, there are still plenty of nutritious and delicious options for your little one. In this blog post, we will share some baby food recipes that are safe for babies with milk protein allergy.
1. Avocado and Banana Puree
Avocado and banana are both nutrient-dense fruits that are perfect for babies with milk protein allergy. Simply mash half an avocado and one ripe banana together until smooth. You can thin out the mixture with a little breast milk or formula if needed. Avocado is a great source of healthy fats and banana provides important vitamins and minerals like potassium and vitamin C.
2. Sweet Potato and Apple Puree
Sweet potatoes are another excellent option for babies with milk protein allergy. They are rich in beta-carotene, which is converted into vitamin A in the body. To make this puree, peel and dice one sweet potato and one apple. Steam until soft and then mash together. You can also add a pinch of cinnamon for extra flavor.
3. Quinoa and Vegetable Mash
Quinoa is a gluten-free grain that is a good source of protein and fiber. It is also easy to digest, making it a great option for babies with milk protein allergy. Cook 1/4 cup of quinoa according to package instructions and set aside. In a separate pot, steam a mixture of your baby’s favorite vegetables, such as carrots, peas, and broccoli. Once cooked, mash the vegetables together with the cooked quinoa. You can add a little bit of olive oil for healthy fats.

Baby Food Recipes for Babies with Milk Protein Allergy
4. Chicken and Pear Puree
For babies who are ready for meats, this puree is a great option. Cook 1/4 cup of diced chicken breast in a little bit of olive oil until fully cooked. In a separate pot, steam one ripe pear. Once both are cooked, mash them together until smooth. Chicken is a good source of protein and iron, while pears provide important vitamins and minerals like vitamin C and potassium.
5. Lentil and Vegetable Soup
Lentils are a great plant-based source of protein and are also high in fiber. This soup is packed with nutrients and is easy to make. Cook 1/4 cup of lentils in a pot with water until soft. In a separate pot, steam a mixture of your baby’s favorite vegetables, such as sweet potatoes, carrots, and peas. Once both are cooked, blend together until smooth. You can add a little bit of vegetable broth for extra flavor.
6. Salmon and Sweet Potato Mash
Salmon is a great source of omega-3 fatty acids, which are important for brain development. Cook 1/4 cup of diced salmon in a little bit of olive oil until fully cooked. In a separate pot, steam one sweet potato. Once both are cooked, mash them together until smooth. You can also add a little bit of breast milk or formula to thin out the mixture.
7. Oatmeal and Pear Porridge
Oatmeal is a great source of fiber and can help with digestion. Cook 1/4 cup of rolled oats in water until soft. In a separate pot, steam one ripe pear. Once both are cooked, blend together until smooth. You can also add a pinch of cinnamon for extra flavor.
It is important to note that every baby is different and may have varying levels of tolerance for different foods. It is always best to consult with your pediatrician before introducing new foods to your baby’s diet.
Summary:
Babies with milk protein allergy can still enjoy nutritious and delicious meals with these baby food recipes. Avocado and banana puree, sweet potato and apple puree, quinoa and vegetable mash, chicken and pear puree, lentil and vegetable soup, salmon and sweet potato mash, and oatmeal and pear porridge are all safe and healthy options. It is important to consult with a pediatrician before introducing new foods to your baby’s diet.