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The Challenge of Encouraging Healthier Eating Habits in Your Kids While Struggling with Your Own
It was just past 8 a.m., and my 9-year-old son, Jake, was eyeing three leftover slices of pizza from the night before, ready to pop them into the microwave. Still clad in his superhero pajamas, his little belly jiggled as he stretched to set the timer.
I raised my hands in protest. “Wait a second, champ. Pizza isn’t breakfast.”
He began to hurriedly press the buttons, likely hoping that if the microwave started, I’d let it slide. But I wasn’t about to let that happen. I had to practically wrestle the pizza away from him. I’ll admit that just a month ago, I would have let him enjoy the pizza and then lectured him about why it wasn’t the best choice while he munched away with a greasy grin. Recently, however, my partner, Lisa, and I decided to instill healthier eating habits in our children, realizing they were following our unhealthy example.
To be fully transparent, I have a bit of a soda addiction, and Lisa has a sweet tooth that often leads her to cookies. My typical breakfast consists of sugary cereal—not the healthy kind, mind you—but the marshmallow-filled ones. Lisa, bless her heart, does manage to eat fruits and veggies daily. As for me, I tend to only indulge in them when I’m trying to set a good example for the kids.
Growing up, I was a picky eater and, unfortunately, that trait stuck with me. I have expanded my palate since childhood, but I still avoid anything too flavorful or spicy. For years, I accepted my pickiness as my own issue, but now, in my mid-30s, I’m realizing that my son is picking up my poor eating habits.
As I returned the pizza to the fridge, Jake looked at me, annoyance written all over his face. Was it disdain, or was he calling me a hypocrite? Probably both. At nearly 10, he was becoming more opinionated, and I suddenly felt the weight of my own contradictions. I was holding an energy drink in one hand, trying to preach healthy eating. He saw right through me and asked, “Can I have a soda for breakfast?”
I sighed heavily. There was a time when he wouldn’t have even thought to ask that. He would have simply accepted my authority. But now, he was questioning my choices. “No, you can’t,” I replied.
Jake’s eyes lit up with mischief. He tilted his head and, with a tone I used to take with my own parents, asked, “Then why do you get one?”
I glanced at my energy drink and reflected on all the snacks I’ve hidden from my kids, all the late-night ice cream binges after they went to bed. I realized I was hiding my own habits while trying to teach them to be better. It suddenly struck me: if I wanted my kids to eat well, I had to step up my own game.
“Okay, okay!” I conceded. “I’ll save it for later.”
To my surprise, Jake wasn’t satisfied. “Can I have one later?” he asked, knowing full well the rules. He only got one soda a week, while I was downing way more than that. After a long pause, I reluctantly poured my energy drink down the drain.
Jake didn’t look at me with admiration; instead, he gazed at me with a hint of fear, realizing I was serious.
Together, we settled for bowls of whole grain cereal, neither of us particularly thrilled about it. But in that moment, we both understood that this was a step in the right direction.
That’s the tricky part of parenting, isn’t it? To guide your kids to be better, you have to be better yourself, which often means making changes that can be tough.
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In summary, instilling healthy eating habits in our kids often requires us to confront our own dietary choices. It can be challenging, but it’s a necessary part of guiding them toward better lifestyles.