If you’re looking to elevate your home-baked bread game, this sun-dried tomato, jalapeno, and olive bread recipe is a must-try! Combining tangy sun-dried tomatoes, spicy jalapenos, and briny olives, this loaf is perfect for a cozy dinner or as a delightful snack.
Ingredients:
- 3 cups all-purpose flour
- 1 packet (2 ¼ tsp) instant yeast
- 1 cup warm water
- ½ cup sun-dried tomatoes, chopped
- ½ cup green olives, pitted and sliced
- 1 jalapeno, finely chopped (seeds removed for less heat)
- 1 tsp salt
- 1 tbsp olive oil
Instructions:
- Mix the Dry Ingredients: In a large bowl, combine the flour, salt, and instant yeast. Stir to mix them well.
- Add Wet Ingredients: Slowly pour in the warm water and olive oil, mixing until a shaggy dough forms.
- Incorporate Add-Ins: Gently fold in the sun-dried tomatoes, jalapeno, and olives until evenly distributed throughout the dough.
- Knead the Dough: Turn the dough out onto a floured surface and knead for about 10 minutes, until it becomes smooth and elastic.
- First Rise: Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for 1-2 hours, or until it has doubled in size.
- Shape the Loaf: Punch down the risen dough and turn it out onto a floured surface. Shape it into a loaf and place it in a greased bread pan.
- Second Rise: Cover the loaf with a cloth and let it rise again for about 30-45 minutes, or until puffy.
- Preheat the Oven: Preheat your oven to 375°F (190°C).
- Bake: Bake the loaf for 30-35 minutes or until it’s golden brown and sounds hollow when tapped on the bottom.
- Cool: Allow the bread to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
This delicious bread pairs wonderfully with soups, salads, or can simply be enjoyed on its own with a sprinkle of olive oil. For more tips on navigating your pregnancy journey, check out this blog post that offers insights into fertility and home insemination.
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In summary, this sun-dried tomato, jalapeno, and olive bread is not just a treat for your taste buds, but also a great addition to any meal. Enjoy baking and indulging in this flavorful loaf that’s bound to impress family and friends alike!