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Almond and Strawberry Salad
Ingredients
- 5 oz container of mixed greens
- 1 box of strawberries, sliced
- ½ cup sliced almonds, toasted
Dressing Components
- ½ cup vegetable oil
- ¼ cup red wine vinegar
- 6 tablespoons sugar
- 2 cloves garlic
- ½ teaspoon salt
- ½ teaspoon paprika
Preparation Steps
- Begin by combining all dressing ingredients in a blender. Blend until smooth and well mixed.
- In a large bowl, combine the mixed greens, sliced strawberries, and toasted almonds.
- Pour the dressing over the salad mixture and toss gently to combine.
This invigorating salad is characterized by the natural sweetness of strawberries, the satisfying crunch of almonds, and the zesty flavor of the garlic-infused dressing. It can be enjoyed as a standalone dish or served as a delightful accompaniment to a chicken salad.
Interestingly, I was introduced to this salad at a bridal shower hosted by a friend named Emily. Despite my usual reservations about consuming food prepared by others, I found myself savoring every bite of this dish. It was so appealing that I couldn’t resist asking Emily for the recipe, which I discovered was remarkably simple to prepare.
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In summary, the Almond and Strawberry Salad is an uncomplicated yet delicious option that combines fresh ingredients with a flavorful dressing. It serves well as a light meal or as a side dish.